Beaujolais Nouveau @ Anjou Restaurant
November 21 @ 4:00 PM - 9:00 PM
Join us at Anjou as we celebrate Beaujolais Nouveau Day! The traditional French holiday, marked on the third Thursday in November, celebrates the first wine of the season just weeks after the grapes have been harvested.
Enjoy a special three-course menu presented by Chef Christian Amelot including a glass of Beaujolais for $52 per person, or without wine for $46 per person; menu prices are before tax and gratuity. The full dinner menu will also be available, plus live music by SWING.
Reservations are available by calling us at 601.707.0587.